ANY QUESTIONS? WE’VE GOT ANSWERS.
Take a look below for Frequently Asked Questions about our unique sports restaurant franchise.
ANY QUESTIONS? WE’VE GOT ANSWERS.
Take a look Below to see the Frequently Asked Questions that we hear most Often.
ANY QUESTIONS? WE’VE GOT ANSWERS.
Take a look Below to see the Frequently Asked Questions that we hear most Often.
WHAT IS THE COST TO OPEN A STACKED PICKLE?
The total initial investment to open a Stacked Pickle Franchise Restaurant and Bar is between $425,550 and $939,850.
WHAT IS THE FRANCHISE FEE?
HOW MUCH CAN I MAKE?
The Federal Trade Commission won’t allow us to answer this question directly. We do provide a detailed document outlining the financial performance of all our franchise restaurant locations. To get access to the Franchise Disclosure Document (FDD), you’ll need to fill out our Confidential Questionnaire to show that you meet our initial requirements. Click here to get it going.
WHAT KIND OF SUPPORT IS PROVIDED?
- Real Estate Selection
- Construction
- Initial Training
- On-Going operational support
- Accounting and financial coaching
- Annual Meetings
- Periodic site visits
ARE THERE ONGOING FEES PAID?
HOW DO YOU COMPETE WITH OTHER SPORTS BARS/RESTAURANTS?
For our drink selection, we make sure to add beers that are local to the area of your franchise restaurant and we have drink specials that change regularly, to keep things fresh for people coming in!
But more than all of this, we understand the value of community! All of our Franchise Owners and their General Managers are “coaches” in their communities – from the one created in-store to the overarching ones our customers are a part of. We just can’t wait to get involved!
WHAT IS A TYPICAL STACKED PICKLE LOCATION?
The factors we consider in approving sites are neighborhood, competition, trade area demographics, traffic patterns, and parking availability.